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catering

Welcome to the Best
Catering Company

Events

Food &
Drinks

Venues

about us

Our Story

A Flawless Balance of Extraordinary Food, Inspirational Designs and Professional Staff

2008 – Need information about Krystal’s

catering

Our Menu

Smoked salmon tartines with red onion-caper relish or tender herb mousse...

Canapes

Sun dried tomatoes, parmesan, rustic garlic croutons with a traditional...

Small Plates

Sour patch grapes are a great sour candy; with only two ingredients they...

Sweets

Includes coffee buffet station with all the accompaniments (sugar, cream...

Drinks
and much more sensational food & drinks...
services

Planning a Fabulous
Event?

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01

Weddings

On one of the most important days of your life, we provide a full catering program

02

Picnics

We will be more than happy to work for you during a family or a business picnic

03

Corporate

You can order a corporate full time or part-time service for personnel/staff lunches

04

Festivals

We are completely capable of serving for big, open, small, adults or kids festivals

05

Socials

Social events are highly important to our clients, and we guarantee perfect service

06

Private Parties

A private dining room, or a penthouse catering is one of our many great services

book today!

Book Your Tasting Session
or Discuss Your Project

testimonials

Clients About Us

Laura and Adam Jones

We were glad to have you as our caterer on the special day such as our wedding! Thank you for your amazing work, we recommend your service to everyone

Laura and Adam Jones, NY
Sarah and Thomas Adams

The anniversary went just fine. The food and the catering staff were fantastic. We appreciate you being prompt and creative, God bless your company

Sarah and Thomas Adams, NC
Nicole and Steven Martin

Our church was having a small charity event for children, and you guys made it perfect. The kids loved the food, and we are definitely calling you back

Nicole and Steven Martin, WV
about us

Our Story of
Success

Silver service is oriented for a right-handed waiter. Thus to serve the food, the waiter stands behind the guest and to the guest’s left, holds or supports the platter with their left hand, and serves the food with their right hand. It is common for the waiter to hold the serving-fork above the serving-spoon both in the right hand, and use the fingers to manipulate the two as a pincer for picking up and transferring the food.

Andreo Moreno, Master-Chef

staff

Team

Amanda Flinch
Amanda Flinch
Co-founder, Chef
Anthony Mann
Anthony Mann
Caterer
Jenny Green
Jenny Green
Caterer
gallery

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Projects

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